Ultimate Brisket Nachos: A BBQ Lover’s Dream!

Ultimate Brisket Nachos: A BBQ Lover’s Dream!

Looking to impress your friends and family with a crowd-pleasing dish? Our Ultimate Brisket Nachos combines the rich, smoky flavors of tender brisket with all your favorite nacho toppings for an unforgettable meal. Perfect for game days, parties, or any BBQ gathering, this recipe is sure to become a staple in your cookout repertoire!

🍽️ Serves: 6-8

🌟 Ingredients:

  • 1 Bag Tortilla Chips
  • 1/2 Cup Salsa
  • 1 Pound Chorizo Sausage, Cooked & Crumbled
  • 1 Pound Brisket, Cooked & Cubed
  • 1/4 Cup Scallions, Sliced
  • 1 Small Jar Jalapeños, Sliced
  • 1/4 Cup Black Olives, Sliced
  • 1 1/2 Cups Cheddar Cheese
  • 1/2 Cup Sour Cream
  • 1/2 Cup Guacamole
  • 1/4 Cup Cilantro

👩‍🍳 Instructions:

  1. Preheat the Grill:

    • Set your grill to 375°F and allow it to reach the desired temperature.

  2. Prepare the Base:

    • On a large tray, evenly spread out the tortilla chips.

  3. Layer the Ingredients:

    • Sprinkle Salsa: Drizzle 1/2 cup salsa over the chips.
    • Add Meats: Distribute 1 pound cooked & crumbled chorizo and 1 pound cooked & cubed brisket evenly across the tray.
    • Top with Veggies and Cheese: Sprinkle 1/4 cup sliced scallions, 1 small jar sliced jalapeños, and 1/4 cup sliced black olives over the meats. Finish with 1 1/2 cups cheddar cheese.

  4. Grill the Nachos:

    • Place the tray on the preheated grill and bake for 10 to 15 minutes, or until the cheese is fully melted and the nachos are heated through.

  5. Serve:

    • Remove the nachos from the grill and garnish with 1/2 cup sour cream, 1/2 cup guacamole, and 1/4 cup cilantro.
    • Enjoy your delicious, smoky brisket nachos! 😋🔥

✨ Tips for Perfect Brisket Nachos:

  • Use Quality Brisket: The key to juicy, flavorful nachos is tender brisket. Make sure to use a well-cooked brisket for the best results.
  • Even Layering: Distribute the toppings evenly to ensure every bite is packed with flavor.
  • Cheese Choice: Opt for sharp cheddar for a robust taste, or mix in some Monterey Jack for a creamier texture.
  • Customize Your Heat: Adjust the amount of jalapeños and jalapeño slices based on your heat preference.

🔥 Ready to Try It?

Fire up your grill, gather your ingredients, and dive into the ultimate BBQ nacho experience! Whether you're a seasoned grill master or new to BBQ, this recipe is sure to impress. Don’t forget to share your creations with us on social media using #WhiskeyBentBBQ – we love seeing your delicious results! 📸🍖

Shop our rubs and BBQ essentials today at whiskeybentbbq.com or visit us in-store at 2325 Commerce Point Dr, Suite 100, Lakeland, FL.

Back to blog

Collections